How It All Started
What started as a fun idea—shipping a few pints to friends—turned into a way to share homegrown joy with ice cream lovers across the country.
At Buffalo Ice Cream by Ennis, we take pride in shipping Perry’s Ice Cream directly to your door. Every order is packed in dry ice by hand from our hometown freezer in Buffalo. It’s a small operation — on purpose — so every order gets personal care.
Our Commitment
❄️ Frozen & Fresh – Shipped in dry ice, always cold on arrival
🍦 Curated by Hand – We pack every box ourselves
📦 Packed with Care – From our family’s freezer to your doorstep
The Hearts Behind the Ice Cream
This isn’t some faceless warehouse operation.
It’s a family-run shipping squad powered by dry ice, dad jokes, and one very opinionated 8-year-old.
We hand-pack every order right from our Buffalo home base, choosing flavors we love, wrapping them with care, and sealing them with serious tape skills (and not-so-serious commentary).
You’re not just getting great ice cream, you’re getting it from real people who genuinely love this part of the process.
Even when the label printer jams.
Chief Dessert Visionary
Ennis
At 8 years old, Ennis keeps the energy high and the sticker placement slightly off-center. She’s in charge of reminding everyone that chocolate is not a personality and that cookies & cream is an elite flavor. Her favorite job? Making sure Dad doesn’t forget the fun in frozen fulfillment.
Director of Ice Cream Crisis Management
Jennifer
Jennifer keeps the whole thing running, and by "whole thing," we mean the business, the orders, the household, and Josh’s tendency to label things twice. She’s the calm in the ice cream storm, the brains behind the labels, and the one who double-checks what Josh already triple-checked (and still somehow got wrong).
VP of Dry Ice & Dad Jokes
Joshua
Josh does a bit of everything, except get it right on the first try. From building the website to sealing up the coolers, he’s all heart and half-focused. Thankfully, Jen and Ennis are always nearby to lovingly mock his mistakes and keep the ice cream flowing in the right direction (which is out the door, not back into the freezer).